Decision

The Committee received a report setting out how the Council intends to discharge its statutory responsibilities in respect of food hygiene and health and safety interventions in the year 2023-2024 and reporting on activities in the previous years, in compliance with national monitoring arrangements.

Following consideration, the Committee unanimously resolved to:

(1)          Adopt the service plan for food safety.

(2)          Adopt the intervention plan for health and safety.

(3)          Receive revised food and health and safety plans for the year 2024-2025 at a date in 2024.